Wednesday, October 4, 2017
Baked Shrimp with Parsley
Ingredients
1 lb raw shrimp
1/2 stick butter
1/4 cup oil
1/2 tsp. garlic powder
1 Tbsp lemon juice
1/2 tsp salt
2 Tbsp chopped parsley
2 Tbsp grated Parmesan cheese
Directions
Preheat oven to 400 degrees. Clean, wash and dry shrimp. Melt butter in a 9-by-13 inch pan. Add oil, garlic powder, lemon juice, salt, parsley and Parmesan, then mix. Add shrimp and mix some more until shrimp are well coated. Bake for 9 to 12 minutes. Serve over pasta or rice. Serves 2.
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